Saturday, September 6, 2008

Strawberry Pie

This is the easiest, best fresh strawberry pie I have ever made. It is so easy and is a treat for everyone!!!

FRESH STRAWBERRY PIE

1 (9INCH) baked pie shell
4 cups fresh strawberries (sliced)
2 Tablespoons cornstarch
3/4 cup sugar
1-1/2 cup water
1 (3 oz) pkg strawberry jello (not instant)
Whipped Cream

Slice fresh strawberries. Mix the following in a saucepan:

Sugar, cornstarch and water. Bring to a boil and stir CONSTANTLY for 2 minutes.

Remove from heat and add Jello. Pour over strawberries and stir.

Pour entire mixture into pie shell and chill.

Serve with whipped cream.

Note: You may use graham cracker crust.

Enjoy!

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