Thank you Pam Culpepper of Houston, Tx. for this great recipe!!
4 Tablespoons butter, melted
1/2 cup sugar
1 cup Bisquick
3/4 cup milk
1 can fruit pie filling
1 teaspoon almond extract (my addition)
Melt butter in 1 quart casserole. Mix sugar, Bisquick and milk together and pour over melted butter. Add pie filling around top. Bake in preheated oven for 45 to 60 minutes or until brown on top.
Enjoy!
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